Wednesday, March 26, 2008

Home Cooked Meals

Been wanting to share some of the things I cook at home. I know it is quite stressful thinking what to cook everyday. So I thought it would be a good idea to share some of the dishes I cook. Maybe it may help inspire your weekly menu too.

I may or may not share recipe. This is because I don't follow exact measurements (unless it's baking). I will probably share what ingredients I use but how much to use is up to your discretion. Some people don't like so sweet, or prefer less salty or more spicy etc.... So, best way is to "agak-agak" (estimate) and do a lot of tasting till you find your preference.

Okay, so here was my curry chicken dish. Besides chicken, there were tomatoes, long beans, onions, serai (citronella) and ladies finger (okra).
I used my FIL's chili recipe (will share that another time), and added a bit of assam water. Walla! There's a bit of curry powder in there too.
For the kids that cannot take spicy, I cooked Ginger Chicken. Marinated the chicken with oyster sauce, soy sauce and ginger juice. Later added button mushroom when cooking.

Then of course must have vegetable dish. Most all of my vegetables are fried with garlic and oyster sauce. Oh, and maggi seasoning too.

Care to share what you cook?


  1. sooo nice n lovely..I am hungry..
    Paiseh to share with you Lian...I am lousy cook...


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